Who fancies some warm, gooey, boozy, whisky cookies?
Seriously sophisticated baking made easy
Almost everything you need to make 10-12 cookies
Just add your favourite whisky!
Only takes 15 minutes
Cooking with wine is so last year, 2019 is all about baking with whisky. And it’s surprisingly easy to sneak that smoky, rich, malty goodness into a batch of cookies - it only takes 15 minutes with this clever kit.
All you have to do is add butter, one egg yolk, and a generous tablespoon of your favourite single malt to the mixture and before you know it you’ll be tucking into a tray of warm, gooey, boozy cookies. Boom.
Much easier, tastier, and less messy than pouring a bottle of Four Roses into a bag of stale supermarket cookies.
This kit doesn't include a bottle of whisky – who are we to dictate your tipple?
Kit to make 10-12 whisky cookies
Just add butter, one egg yolk and a tablespoon of your favourite whisky
Ready to eat in 15 minutes, simple!
Prepare for the best cookies of your life
Oats, wheat flour (calcium, niacin, iron, thiamin), sugar, cinnamon, baking powder and bicarbonate of soda, salt.
ALLERGY ADVICE: For allergens, see ingredients in bold. May contain traces of nuts.
Measures approximately 15cm (H) x 8cm (W) x 8cm (D)
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